The Coffee Cake Persimmon tree, a unique and intensely flavored specimen that ripens a month earlier than the popular Fuyugaki Persimmons. Ideal for climates with cool summers, this large fruit is known for its rich flavor and brown flesh color when ripe, hence the name Coffee Cake. A non-astringent pollination variant, this tree thrives when pollinized, bringing out its best sweet and rich taste. Perfect for those in southern regions, the Coffee Cake Persimmon tree requires only 100-200 chill hours, making it a low-maintenance and rewarding addition to any garden. (USDA Zones 7-10)