The Sihong Jujube trees produce medium to large fruits with a diameter of 5 to 6 centimeters, featuring a firm, smooth, and chewy skin that transitions from green to mahogany as it ripens. These jujubes can be enjoyed fresh from their bi-colored stage to full maturity, where they develop small wrinkles and a date-like appearance. The flesh of the Sihong jujube is thick, crisp, and semi-aqueous with a sweet, subtly tangy flavor, making it a unique and delicious fruit option. (USDA Zones 5-10)